INDCO HSM-03V benchtop lift mixers feature automatic torque control, allowing them to mix high- or low-viscosity materials, or perform high-speed dispersions, with a single mixer.

Christine Prociv has been promoted to chief commercial officer – retail at Aspire Bakeries. Prociv most recently was senior vice president of innovation and R&D since March 2021.

Following Grupo Bimbo’s acquisition of St Pierre Groupe, St Pierre has restructured its leadership team and appointed David Wagstaff to managing director.

The survey builds on Barry Callebaut’s “The Future of Indulgence” Report, released earlier in the year, which found that consumers are looking for indulgences that help them “Celebrate Life,” offering unique tastes and textures for an intense experience.

The Cincinnati Bengals and The Killer Brownie Company have announced a new multi-year partnership that makes Killer Brownie the Official Brownie of the Bengals. 

PB2 Foods, a pioneer in powdered nut butters and plant-based foods since 2007, has released its brand new line of PB2 Pantry baking mixes.

Milk Bar, the award-winning baking brand from Christina Tosi, has announced the latest addition to its line of grocery store products: Batter Bites.

In its inaugural Power of In-Store Bakery 2022 report, FMI – The Food Industry Association found that 95% of all shoppers eat in-store bakery items occasionally and 63% of consumers eat bakery products weekly.

The Barry Callebaut Group announced the groundbreaking of the company’s newest chocolate facility, located in Neemrana, India.

Though many vitamins and minerals have been offered in foods for a long time, fortified foods are moving in many new and different directions.