The hearty bread is crafted on a foundation of wheat and rye flours, which are known for their health benefits, making for a moist, slightly dense interior, with a crispy crust.

Deli-style sandwich specialist Raybern’s will relaunch its entire product line with updated ingredients and packaging in the beginning of Q1.

Sandwiches continue to be a lunchtime staple across the US, with 95% of workers eating a sandwich at least once during the work week.

Retailers seek sustainable packaging that keeps the product both hot and crispy.

Chester’s fried chicken is sold in grocery stores and other retail and foodservice channels.

King’s Hawaiian has announced a new two-year partnership with football legends Eli and Peyton Manning.

Rich’s focaccia can serve as a sandwich carrier, topped appetizer, dippers, soup soakers, dessert or snack.

Always staying ahead of the curve, the company wanted to give vegan consumers the same convenient options in prepared foods.

Recognizing the growth and attraction of the grab-and-go trend, the La Brea Bakery research and development team revamped the brand’s buns, rolls, and other sandwich carriers.

The grocery deli sandwich legend’s latest inspiration is from the Music City.