The report notes its commitment to innovative products, and its industry animal care program, creating a more diverse and inclusive workplace, and positively impacting the communities where they operate.

At the Summer Fancy Food Show, Sushi Chef showcased its newest product, Furikake Japanese Seasoning.

Lack of innovation plus rising prices pose major headwinds for in-store bakeries (ISB), but significant opportunities exist as well.

Penny Patterson-Smith has been named chief innovation officer at Flowers Foods, Inc.

Verde Farms beef will be available in more than 250 Harris Teeter stores.

Walmart Inc. announced changes to its executive team, including the appointment of Kathryn McLay as the new president and chief executive officer of Walmart International, effective Sept. 11.

Highline’s other big news this summer is the announcement that it’s shifting its packaging from brown and blue tills with plastic overwraps to clear punnets and tills that are 100% recyclable.

Participation in the Women, Infants and Children (WIC) program rose in the 2022 fiscal year, marking the first increase in participation in more than a decade, according to the US Department of Agriculture.

The first half of 2023 was a great one for berry volumes and quality, said Jim Roberts, president of sales for Naturipe Farms.