By 2032, consumption is projected to grow by 15% for poultry, 11% for pork, 10% for beef and 15% for lamb around the world.

The latest version of Volpi's Eco-Pack reduces plastic by 80%.

The nature of bacon presents certain challenges to processors.

The limited-edition cupcake flavors will be available in 25-pack and 6-pack collections.

The 53,000-square-foot plant rests on 10 acres and was operated by Clemens until late 2022. 

Jesse Himango said he loves produce departments because they still center on “touch, feel and impulse.”

Sales of specialty food in 2022 hit $194 billion, up 9.3% over the prior year, and are expected to reach $207 billion by year’s end, according to the Specialty Food Association’s annual industry report.

Price increases taken during 2022 and earlier this year have buoyed McCormick & Co.’s financial performance.

It’s been five years since the baking world gathered for iba, but organizers are optimistic the Oct. 22-26 show in Munich will be worth the wait. 

Total red meat and pork production were record high in May, the USDA said in its Livestock Slaughter report.