The 53,000-square-foot plant rests on 10 acres and was operated by Clemens until late 2022. 

Jesse Himango said he loves produce departments because they still center on “touch, feel and impulse.”

Sales of specialty food in 2022 hit $194 billion, up 9.3% over the prior year, and are expected to reach $207 billion by year’s end, according to the Specialty Food Association’s annual industry report.

Price increases taken during 2022 and earlier this year have buoyed McCormick & Co.’s financial performance.

It’s been five years since the baking world gathered for iba, but organizers are optimistic the Oct. 22-26 show in Munich will be worth the wait. 

Total red meat and pork production were record high in May, the USDA said in its Livestock Slaughter report.

Recipes are organized by product type, such as hot dog, bologna, smoked sausage, bacon cure, ham cure and more.

Sweetie Sweets perfectly balance sweetness and pungency. Hand-harvested for max quality, they’re Certified USA Sustainably & Organically Grown.

Milk Bar has revealed its seasonal summer offerings, available at bakeries nationwide, online and in grocery stores.

The company announced an expansion of its office and production facility in Brampton, Ontario.