Steve Lykke succeeds Mark Coffee, who is retiring.

The facilities were recognized for advancement in operational excellence in safety or health innovation at the respective company.

The Fair and Accurate Ingredient Representation of Labels Act of 2024 would require products like plant-based meat and substitute protein products to be labeled as “imitation” meat. 

The facility will produce sweet baked goods, including donuts, cookies, cakes, pastries, muffins and more, for distribution in Kentucky, Ohio, Indiana and Tennessee.

World Nutella Day, coming up on Feb. 5, can be an opportunity for instore bakeries to highlight their chocolate hazelnut desserts and products that pair well with Nutella.

The top category consumers regularly purchase as a treat is snacks, according to a recent report from 84.51°.

The main focus of the conference will be on sustainability, exploring innovations in dairy production and understanding sustainable practices for a greener dairy industry.

Ocean Mist said retailers can now order promotable volumes of artichokes to put together impressive instore displays.

With the REVEAL Layers technology, producers and nutritionists can make real-time decisions for diets that support flocks’ long-term production and performance.

Over the last decade, the company has correctly predicted the growth of flavors including yuzu, ube and gochujang.