Godshall’s Quality Meats, the largest producer of whole-muscle turkey and beef bacon in the United States, has introduced a new logo and packaging.

As consumers face rising food costs, many will likely trade down to poultry.

After working for decades with traditional meat companies, Nicole Johnson-Hoffman transitions to leading a cultivated meat start-up. 

The company announced adjustments to its future targets.

Several industry groups also provided insight and testimony.

The company reported higher revenue and net income for the quarter.

Jack Link’s to invest $450 million in new plant.

The bill was discussed in the Senate Committee on Agriculture, Nutrition, and Forestry.

Donnie King will address the committee on April 27, to explain the dynamics of the cattle and beef markets.

The investment will bring updated animal facilities, visitor’s space to Minnesota site.