Tyson Foods plans to build $300 million production plant 08.27.2021 By Erica Shaffer New 325,000-square-foot facility will be located in Virginia.Read More
Rabobank report shows strong demand for US beef 08.27.2021 By Ryan McCarthy The US beef export demand is a result of a global shortage, according to the report.Read More
OmniFoods debuts plant-based pork 08.26.2021 By Emily Park The all-purpose OmniPork products offer a tender and juicy texture.Read More
Joint venture aims to develop new plant-based solutions 08.25.2021 By Keith Nunes The list of companies developing alternative proteins is growing.Read More
Schaller & Weber partner with EBBS on beer-infused sausage 08.24.2021 By Emily Park Schaller & Weber has partnered with EBBS to roll out the Schaller Bier Brat No. 3.Read More
Planterra to expand innovation with R&D center 08.20.2021 By Eric Schroeder Facility is located at company’s new headquarters in Lafayette, Colo.Read More
NAMI to host alternative proteins webinar 08.20.2021 By Emily Park The webinar will explore three facets of the alternative protein conversation.Read More
JBS makes proposal to acquire remaining stake in Pilgrim’s Pride 08.17.2021 By Joel Crews Currently has an 80.21% ownership stake in the company.Read More
Undercover video depicts animal cruelty at Plainville supplier farm 08.16.2021 By Joel Crews According to PETA, the facility supplies live birds to Plainville Farms.Read More
Sponsored By Niman Ranch 2021 Holiday Season Outlook: Gathering Again with Premium Proteins 08.16.2021 By Tracey Ryder Families this year will be focusing on how best to fill their holiday tables with sustainably raised, premium proteins—like the ultimate show stoppers: Niman Ranch spiral hams.Read More
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