Chef Ramsay paid a visit to the Hickory Nut Gap Heritage Breed hogs and learned about the remarkable difference in taste that comes from Hickory Nut Gap’s pasture-raised pigs.
The Los Angeles Dodgers announced a multi-year partnership with Vernon-based Papa Cantella’s to supply Dodger Stadium with Dodger Dogs and its premium sausages.
Zatarain’s Smoked Sausage is partnering with nine grill masters and chefs this week to put their spin on time-tested favorites using andouille and Cajun flavors for Father’s Day weekend.
The pandemic drove home the importance of not only having new and different things to cook, but of making them as easy as possible for consumers weighed down by all that extra time in the kitchen.
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