Cargill awarded a three-year grant totaling $3.15 million to the National FFA Organization, a school-based national youth leadership development organization.
During a panel discussion at the AMC 2024, attendees heard multiple perspectives on some of the latest updates on the regulatory and policy matters affecting the meat industry.
Bord Bia – the Irish Food Board has continued its campaign, “European beef and lamb – Ireland, working with nature,” in Nashville as an exhibitor at the Annual Meat Conference.
The report highlighted that 54% of consumers try to eat more plant-based snacks, with 66% believing in the idea that “plant-based snacks are better for the future of our planet.”
A small group of cattlemen and local investors are partnering with Walmart to connect the various points of beef supply chain together to efficiently provide a secure beef supply.
The act includes a provision of $15 million for electronic identification (eID) tags that will potentially be required by ranchers under the Animal Disease Traceability rules.