Hormel Foods Sales LLC, a division of Austin, Minnesota-based Hormel, has several heat-and-eat options for its customers, says Megan Ward, the company’s associate brand manager.

Partnership with IdentiGEN will use DNA technology to trace beef.

Matt Schrupp named vice-president of operations.

The company said product tampering was the cause for the recall.

Confident consumers, better quality pushing success.

The company is the first duck producer to be certified under the program.

The transaction is expected to close in Q2.

DALLAS — Tyson Fresh Meats, a division of Springdale, Arkansas-based Tyson Foods, has extended its Chairman’s Reserve product lineup to include prime-quality beef cuts.

Falling pork prices result of ample supply, less robust exports.

There are many ways in which retailers and their supplier partners can lure consumers by adding value to their meat offerings.