Nearly 75% of Americans believe the foods they choose have a significant or moderate impact on their mental and emotional wellness.

Check out these eight new products showcased at the 2024 Annual Meat Conference (AMC) March 18-20 in Nashville, Tenn.

During a panel discussion at the AMC 2024, attendees heard multiple perspectives on some of the latest updates on the regulatory and policy matters affecting the meat industry.

Bord Bia – the Irish Food Board has continued its campaign, “European beef and lamb – Ireland, working with nature,” in Nashville as an exhibitor at the Annual Meat Conference.

Gen Z cooking is all about taking short cuts, and sometimes it doesn’t mean cooking at all.

The report highlighted that 54% of consumers try to eat more plant-based snacks, with 66% believing in the idea that “plant-based snacks are better for the future of our planet.”

A small group of cattlemen and local investors are partnering with Walmart to connect the various points of beef supply chain together to efficiently provide a secure beef supply.

The act includes a provision of $15 million for electronic identification (eID) tags that will potentially be required by ranchers under the Animal Disease Traceability rules.

Hormel Foods Corp.’s “all-hands-on-deck” approach is driving solid progress, company executives said.

Jayson Penn succeeds Donnie Smith, who was appointed CEO of Foster Farms in conjunction with Atlas Holdings’ acquisition of the poultry company in June 2022.