Makers of mixer-grinders used in grocery retail meat departments continue to evolve to meet demand for safer, more ergonomically correct equipment that helps clients save labor and meet food safety standards.
Perdue asked FSIS to amend labeling compliance under the Poultry Products Inspection Act to remove any product that is “pasture-raised” that would be considered synonymous with “free-range.”
JBS S.A. is leading a pilot project focused on implementing individual cattle traceability in Pará, Brazil, to accelerate the adoption of the Pará Plan.