Maple Leaf Foods Inc. has suffered system outages due to a cyberattack, according to the company. The company did not provide details about the scope of the outages within its organization.
Following the US Department of Agriculture’s Food Safety and Inspection Service (FSIS) declaration of Salmonella as an adulterant in breaded and stuffed raw chicken products, the National Chicken Council delivered its public comments to the agency.
On Oct. 14, the US Department of Agriculture’s Food Safety and Inspection Service (FSIS) released a proposed regulatory framework intended to help control Salmonella contamination in poultry products.
As part of the US Department of Agriculture’s $223 million investment in meat and poultry processing capacity, Saline River Farms LLC and USDA officials announced on Nov. 2 the company’s intent to build an 83,000-square-foot plant in Southern Illinois.
The Women’s Meat Industry Network (WMIN) announced the first recipient of the Most Impactful Woman of the Year Award, Kate Rome, president of Rome Grinding Solutions.
Tyson Foods Inc. announced the Black College World Series (BCWS) will return in 2023 to the Riverwalk Stadium in Montgomery, Ala. Tyson’s hotdog portfolio brand Ball Park will once again join Tyson as a primary sponsor of the BCWS, scheduled for May 9-13, 2023.
Cryovac Brand recently shared its latest findings from the 2022 National Meat Case Study, which spans a broad range of features including sales, performance, packaging and packaging claims.
The Florida Department of Agriculture and Consumer Services (FDACS) released its preliminary damage assessment from Hurricane Ian, including the beef industry.
RSS
