Jennie-O survey predicts 2021 Thanksgiving trends 09.22.2021 By Emily Park A recent Jennie-O Turkey Store survey asked consumers what their plans are for Thanksgiving in 2021. Read More
Good Meat secures $97 million in funding round 09.21.2021 By Jeff Gelski Good Meat specializes in the production of cellular meat, also known as cultivated meat. Read More
Wayne Farms selling upgraded Laurel, Miss., facility 09.20.2021 By Ryan McCarthy The company formed a joint venture with Cargill to acquire Sanderson Farms.Read More
Pilgrim’s Pride convenes review committee 09.20.2021 By Bob Sims Independent directors will evaluate unsolicited proposal from JBS S.A.Read More
House investigation of COVID plant outbreaks to include Cargill, National Beef 09.20.2021 By Ryan McCarthy Chairman Clyburn started the investigation into the meatpacking industry in February.Read More
Tyson awarded for wastewater treatment, innovation 09.20.2021 By Joel Crews Two plants were presented with 2021 Clean Water Awards from USPOULTRY.Read More
Brooklyn Cured debuts new sausage flavors, packaging 09.17.2021 By Emily Park The three new products are available for national distribution in October.Read More
Innovation in cleaner plant-based alternatives 09.16.2021 By Jeff Gelski The plant-based meat alternative category gushes with sales. Read More
NCC releases first sustainability report 09.16.2021 By Ryan McCarthy The National Chicken Council (NCC) released its inaugural sustainability report.Read More
Coleman Natural first meat company to earn parent seal of approval 09.15.2021 By Emily Park Winners were selected based on product functionality, value, and innovation that families can trust. Read More