Smithfield Foods to reduce sodium and sugar by 10% 02.01.2021 By Bob Sims The company committed to reducing sodium and sugar 10% by 2025.Read More
Silver Fern Farms expands venison to Albertsons 01.28.2021 By Joel Crews More than 500 stores under the company’s banner now sell the ground product.Read More
Belcampo Meat Co. bone broth subscriptions 01.28.2021 By Ryan McCarthy The company plans to make 30- and 90-day subscriptions available.Read More
National Pork Board puts 2021 Pork Industry Forum online 01.27.2021 By Ryan McCarthy The association is planning for an in-person event in 2022.Read More
Best food safety practices for meat and poultry 01.26.2021 By Andy Nelson In a new study more than half of respondents (52%) feel that food safety is a top three global issue.Read More
Thomas Foods expands in Canada, Brazil 01.26.2021 By Kimberlie Clyma The new offices provide more retail and foodservice sales opportunities in the regions.Read More
Cargill to stall production at two plants for maintenance 01.25.2021 By Joel Crews The company will idle each of the facilities to complete maintenance.Read More
JBS offers workers bonus to get COVID vaccine 01.22.2021 By Joel Crews Participating employees will receive a $100 bonus once the vaccines are available.Read More
Bob Evans recalls pork sausage after possible contamination 01.22.2021 By Bob Sims The recall was due to possible foreign matter contamination.Read More
Tyson adds to instant pot meal kit line 01.20.2021 By Bob Sims Company adds new varieties of Instant Pot Kits, Instant Pot Seasoned Proteins and Oven Ready Family Size Kits.Read More