Meat companies respond to senators' inquiry into meat industry COVID-19 handling 07.27.2020 By Ryan McCarthy Kenneth Sullivan claims the criticisms of the industry’s COVID-19 response are based on misinformation.Read More
NCBA aims for beef industry to have role in federal dietary guidelines 07.27.2020 By Ryan McCarthy The association is urging cattle producers to submit public comments supporting beef in the Dietary Guidelines.Read More
Conagra investing $100 million in meat snacks 07.24.2020 By Keith Nunes Company is expanding its Troy, Ohio, manufacturing plant.Read More
Global pork production experiences ongoing challenges due to pandemic 07.23.2020 By Erica Shaffer Analysts project declines in production in major pork-producing countries.Read More
New flavors added to daring’s plant-based chicken line 07.20.2020 By Emily Park Plant-based chicken company daring is expanding its lineup with the addition of Cajun and Lemon Herb flavors. Read More
American Foods Group acquires Calihan Pork 07.20.2020 By Joel Crews Calihan Pork Processors specializes in pre-rigor processing.Read More
Kroger introduces Zatarain's sausages to product line-up 07.20.2020 By Emily Park The food and spice company plans to expand into 2,000 new retailers.Read More
Popularity of heat-and-eat meals rising 07.19.2020 By Andy Nelson With the coronavirus forcing more people to try their hands in the kitchen, heat-and-eat meat products sold in the grocery perimeter are a perfect option.Read More
Maple Leaf Foods sells Drummondville, Quebec poultry plant 07.17.2020 By Erica Shaffer The company sold the plant to Giannone Poultry.Read More
More consumers are eating plant protein for the environment 07.16.2020 By Jeff Gelski Mattson survey finds positive views on pulses and flavor of nuts.Read More