The records mandated by FSMA 204 include information that is kept in the normal course of business and some items that are not captured and shared immediately.
At its core, Section 204 of the Food Safety Modernization Act
focuses on recordkeeping as a means to trace and track food products throughout the supply chain.
Jason Dols brings more than 22 years of experience with knowledge in the supply chain, operations, manufacturing, finance and strategy as the business continues to scale.
In a joint venture between The Kraft Heinz Co. and TheNotCo. Inc., The Kraft Heinz Not Co. LLC is launching two new products as its first plant-based meat innovations, the NotHotDogs and NotSausages.