Handtmann Inc. recently announced that it would represent Milan, Italy-based Velati in salami, mortadella and pepperoni processing solutions for the United States, Puerto Rico and Jamaica.
After coming to an initial agreement in April, Smithfield Foods settled a $42 million lawsuit with foodservice operators who indirectly purchased pork from Smithfield Foods or co-conspirators or their respective subsidiaries or US affiliates for their own business use in commercial food preparation.
As part of the Metrics, Management, and Monitoring: An Investigation of Pasture and Rangeland Soil Health and its Drivers, also known as the 3M project, Noble Research Institute LLC has begun field work on a $19 million research initiative.
Foodservice distributor US Foods Inc., a subsidiary of US Foods Holding Corp., submitted two formal greenhouse gas (GHG) emission reduction goals to the Science Based Targets initiative (SBTi).
Greater Omaha Express LLC, a subsidiary of Greater Omaha Packing Co., announced that the acquisition of Omaha, Neb.-based meat distributor Universe Trucking Co. is set to be finalized July 15.
The US Department of Agriculture’s (USDA) National Institute of Food and Agriculture (NIFA) granted a Michigan State University (MSU) research team $769,000 to develop a biosensor test for foodborne pathogens.
Despite cost pressures and operational challenges, the global poultry market is bullish with high demand and tight supply, Rabobank said in its Q3 2022 report.
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