Fresh-cut produce, packaged in all forms, continues to be a popular choice for today's busy shoppers who are looking for healthy, on-the-go options for themselves and their family.

The produce department has it all when it comes to food safety risks, but they can be managed.

SweeTango apples are now being harvested in the Western U.S., and Eastern and Midwestern deals are set for early September starts.

Newly announced closings join a list of shuttered facilities stretching back several years.

Grocery fresh perimeter items will feature prominently in a new food and beverage brand from retail giant Target.

Those who best adhere to a healthy plant-based diet more than 30% less likely to die from cardiovascular disease.

Dole Fresh Vegetables, Inc. is voluntarily recalling a limited number of cases of baby spinach over fears of salmonella contamination.

Greenhouse vegetable industry leader Sunset is helping kids gear up for the new school year with its new line of lunchbox-worthy snacking vegetables.

Potatoes are the No. 1 comfort food in the U.S., according to a new survey.

Price Rite will roll out its new Marketplace concept, which features revamped produce and bakery departments and other perimeter story upgrades, at 17 more stores this year.