These six innovations are just a few of the exciting new technologies retail grocers, their supplier partners and consumers can look forward to in 2025 and beyond.
Consumption of bell peppers goes up every year, Del Fresco Pure said, driven by three factors: health consciousness, culinary trends and convenience/accessibility.
"By using Celonis, Zespri now has the ability to develop a digital twin view of our end to end processes, which provides us vital insights of our process efficiency that we did not previously have," said Richard Matthews, Zespri.
California Walnuts aims to inspire consumers to embrace “Tis the Seasoning” by experimenting with walnuts in sweet, savory or spicy combinations for endless flavor possibilities for charcuterie boards, appetizers, treats and more.