In Supermarket Perimeter's June issue, we highlighted four innovative products that are new to the fresh perimeter. You can read this story and more in our digital issue.

Anchor Packaging LLC has joined Cyclyx International’s Cyclyx Consortium to work on increasing the recyclability of plastic from 10% to 90%

Made using chunks of 100% Hass avocados, Wholly Guacamole Extra Chunky Restaurant Style features tomatoes, red onions, cilantro, lime juice and jalapeño peppers.

Lipman's sliced tomato and onion pack offers convenient size and consistent freshness ahead of grilling season, the company said.

“Consumers are more familiar now” with the broccoli, cauliflower, brussels sprouts, cilantro and other vegetables Gold Coast specializes in, the company said.

JBT’s line of equipment for the production of fresh-cut produce includes peelers, decorers, prep lines, washers, conveyors and other machines designed to make the production of fresh-cut products as easy as possible. 

Supermarket Perimeter asked Bill Lynch, president of the Specialty Food Association (SFA), about the upcoming Summer Fancy Food Show.

The report, “US Grocery Shopper Trends: Finding Value,” utilized responses from over 2,000 primary shoppers in the United States to determine consumer behaviors and sentiments amid inflationary challenges.

Potandon Produce featured its lines of Green Giant Fresh Minute Mashers and One Step…Done! microwavable mini potatoes at the SEPC's Southern Exposure.

According to Lifesum’s list of five best diet changes to improve mental health, increasing consumption of root vegetables and other complex carbohydrates can help reduce symptoms of anxiety.