Litehouse introduces Purely Balanced yogurt-based dressings 05.31.2022 By Andy Nelson Brand Institute and Litehouse Foods have partnered on Litehouse’s new Purely Balanced line of Greek yogurt-based refrigerated salad dressings. Read More
Summer cherry season kicks into high gear 05.31.2022 By Chris Crawford While a California frost, gas price hikes and inflation could negatively impact the 2022 cherry season, growers are optimistic that the crops available will be of good quality and should warrant the higher prices they may demand.Read More
Driscoll's adds third premium strawberry varietal 05.25.2022 By Andy Nelson Driscoll’s has added a new variety, Tropical Bliss, to its lineup of premium-flavor strawberry varietals, which are now shipping for a limited time. Read More
All Meijer stores to source hydroponic lettuce from local grower 05.24.2022 By Andy Nelson All 262 Meijer stores will source hydroponic lettuce from Michigan grower Revolution Farms. Read More
California Avocado Month marks 10-year anniversary 05.18.2022 By Andy Nelson The California Avocado Commission is celebrating a decade of June officially being California Avocado Month. Read More
New shelf-life extending technology from SAVRpak 05.18.2022 By Andy Nelson Food technology specialist SAVRpak latest innovation extends the shelf life of produce up to four times. Read More
Trending up : tart cherries in sweet goods 05.15.2022 By Brian Amick The versatile fruit is the star of the show in everything from cherry pie to Black Forest cake.Read More
First Zespri kiwifruit arrives by charter vessel 05.13.2022 By Andy Nelson Zespri kicked off its summer SunGold kiwifruit deal with its first-ever charter vessel shipment. Read More
Study links blueberries with cognitive benefits 05.05.2022 By Andy Nelson Eating blueberries can have cognitive benefits, according to a new study. Read More
NatureSweet names first chief scientific officer 05.04.2022 By Andy Nelson Tomato specialist NatureSweet has created a new executive position focused on science. Read More