The Cocuus facility in Spain plans to manufacture alternative proteins at an industrial scale for sale in supermarkets and other channels.

The four food science trends featured are farm-to-fork strategies, food as medicine, improving food safety and advancing artificial intelligence.

Associated Grocers of Baton Rouge has joined the ReposiTrak Traceability Network to support its independent retailers with FSMA 204 compliance.

Eric Weiner, partner at Lowenstein Sandler’s Emerging Companies & Venture Capital Group, said he is bullish about the food tech market in 2024.

The white paper examines how existing and novel processing technologies could help improve global food and nutrition security.

The Independent Grocers Alliance (IGA) has launched a new Family Meals Made Easy recipe platform powered by Grocery Shopii on IGA.com.

The New Year kicks off IDDBA's celebration of its 60th anniversary.

Retail bakeries are always changing items with the seasons. Therefore, they need a depositor that will be versatile, said Jim Fontaine, bakery field sales manager at Reiser.

Food packaging machine maker Harpak-ULMA  shows how cutting-edge technology helps front-line workers.

Even after the COVID-19 pandemic, the number of digitally active Walmart customers continues to increase, the company said.