At IDDBA 2024, Reser’s Fine Foods showcased the new look for its line of Stonemill Kitchens premium deli dips among its other new deli offerings.

Both flavor additions are now available in Walmart stores nationwide.

With so much innovation showcased at the IFPA show in October, it can be a challenge to see it all. Here are 12 new products not to be missed.

In Supermarket Perimeter's November issue, we highlighted three innovative products that are new to the fresh perimeter. You can read this story and more in our digital issue.

Artisan cheese brand Sartori Cheese is launching its first ever dip and spread product formats.

The ReposiTrak Traceability Network helps suppliers comply with FSMA 204.

The product, which features dill and Dijon mustard flavor notes, is formulated free from the major nine allergens to provide an inclusive dip option for sharing occasions. 

Sabra has rolled out a new plant-based Mediterranean Garlic Dip in two different flavors — Roasted Garlic and Spicy Harissa.

National Guacamole Day is Sept. 16, and ¡Yo Quiero! is celebrating with the Dallas Cowboys at Highland Park High School’s game against Irving.

As instore delis see more consumer demand for barbecue, many suppliers outside of the category are getting on board and incorporating barbecue flavors in new fusion products.