In the era of digitalization and technological advancement, the future of food safety in fresh food retailing is intricately intertwined with innovation.
Smaller retailers may find it challenging to absorb the costs associated with compliance, potentially leading to consolidation in the industry or, in some cases, closures.
With the primary goal of preventing foodborne illnesses and ensuring the safety of the nation’s food supply, FSMA introduced a comprehensive set of regulations and standards.
Many food tech companies have harnessed AI’s capabilities to create more ease and efficiency for suppliers, retailers and every step of the supply chain.
In her new role, Kate Kimball will oversee all legal and compliance matters for the company as well as serve as an adviser to and secretary of the company’s board of managers.
Niman Ranch announced it is 100% audited, compliant and ready for implementation with fresh pork under California’s Proposition 12 and Massachusetts’ Question 3.
The Congressional and Senate Chicken Caucuses sent letters to the USDA requesting a 180-day extension to the implementation period of the updated Packers and Stockyards Act.