Grocery meat departments have adapted well to inflationary times, said FMI’s Rick Stein.

General Mills, Inc. has made several changes to its leadership, including naming a new leader for its North America Foodservice segment.

Cargill purchased two case-ready meat plants in North Kingstown, R.I., and Camp Hill, Penn., from Infinity Meat Solutions, which were Ahold Delhaize USA’s subsidiaries.

Today’s consumers are looking for more variety with 48% saying they are interested in trying new bacon items, according to Mintel.

Suppliers of both ingredients and ready-to-eat products are bullish on the future of pastries in instore bakeries.

Demand for fresh chicken sold in grocery stores is steady and looking more like pre-Covid demand, but inflation is still very much on producers’ and retailers’ minds, industry experts say.

Choices within the bakery oven sector continue to improve and expand.

Todd Foley is currently group vice president, corporate controller and chief accounting officer at Kroger.

The end of temporary COVID benefits was inevitable, but whether more SNAP cuts may be forthcoming should be a matter of concern to the food industry.

Cargill’s North American Protein business released its annual Protein Profile, which provides insights into consumer preferences and meat and poultry purchasing habits.