The product, which features dill and Dijon mustard flavor notes, is formulated free from the major nine allergens to provide an inclusive dip option for sharing occasions.
The International Fresh Produce Association has high hopes for the sophomore version of its Global Produce & Floral Show, set for Oct. 19-21 in Anaheim, Calif.
Led by the company’s research and development team, CoLab Tech was established to identify solutions that may help Mondelez International accelerate growth and innovation.