iFoodDS said it is working with Wholechain and ThisFish on the Beaver Street Fisheries project to make sure its system meets the needs of all seafood suppliers.
Climate change impacts such as extreme weather events, water scarcity and temperature changes are challenging the food supply chain, from agriculture through logistics.
In the realm of modern logistics, the efficiency and reliability of warehouses, both for cold storage and ambient facilities, play a pivotal role in maintaining the quality and safety of perishable dairy products.
The FDA’s Food Traceability Final Rule (FSMA section 204) requires enhanced traceability recordkeeping for certain foods and affects all supply chain stakeholders, including fresh food retailers.
With start-to-finish traceability already in place, users can easily drill into any item in inventory to see on-hand amounts, status, cost and traceability aspects, according to Wherefour.
Supply chain technology specialists ThroughPut.AI and Inteligistics are putting their strengths together to improve speed, accuracy and efficiency of fresh food supply chain operations.
In a typical grocery store, you can find most if not every thing on the FDA’s Food Traceability List. In addition, many grocers manage their own distribution centers, and may have food facilities that they own.